Spend some quality time with friends or family this Easter Sunday at The Park Hotel.
Avoid the worry and stress of preparing a feast this Easter and leave that to us. We’ve prepared a delicious three-course Easter Menu so you don’t have to do any of the cooking, let alone the washing up.
Try the Red Leicester and Caramelised Onion Soufflé dressed with baby leaves with a roasted shallot coulis as a starter, maybe followed by the Lemon and Thyme Roasted Chicken Breast served with homemade stuffing and pigs in blankets as a main; finished off by Lemon Pavlova Cheesecake with Chantilly cream.
Take a look at our special Easter Sunday Lunch Menu by clicking the link below.
- Three-course Easter lunch
- Children’s Entertainment from 1pm – 4pm
- Adults: £24.95 per adult
- Children: £14.95
- Meal to be served at approximately 1.30pm
- (Please arrive no later than 12.45pm)
So don’t delay. Call 0151 525 7555 To Book your Place now before it’s too late!